Apple-Cranberry Sweet Rice
Pretty and pink, this makes a lovely breakfast! I make this in my rice cooker, but it could also be done on the stove-top or in the microwave (or however you usually make your rice).
SERVES 3 (change servings and units)
Ingredients
* 1 cup brown rice, uncooked
* 1/3 cup fresh cranberries, whole
* 2 medium apples, cored and chopped
* 2 cups apple juice
* 1 teaspoon cinnamon
* 2 tablespoons brown sugar, packed
Directions
Place rice, cranberries, apples, juice, and cinnamon in rice cooker.
Turn on and wait until cooker shuts itself off, stirring occasionally (about 50 minutes).
Stir in brown sugar & serve warm.
Click Here for Celiac Disease Specific Diet and Recipes
No comments:
Post a Comment